FOOD

A global archive of independent reviews of everything happening from the beginning of the millennium


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Pierre Marcolini, haute chocolaterie & tea room, near the Bourla theatre, Antwerp











Decorative tiles set in yellow brickwork, Bibendum restaurant exterior

























WELCOME to the FOOD pages of WORLD REVIEWS!



Pablo Picasso, Still Life of Octopi and Cuttlefish, 1946



We have the following recipes and reviews in this section:


FOOD0002/0821 click here for:
NOSHING AT NIGHT IN MELBOURNE
Reviewed by EREZ GORDON

FOOD0004/0125 click here for:
MANGE 2
Reviewed by MARTIN CALDWELL


FOOD0005/1115 click here for:
THÉ CHING WO
Reviewed by ANDRE BEAUMONT


FOOD0003/0322 click here for:
CHICKEN MARENGO
Reviewed by ANDRE BEAUMONT

FOOD0001/0920 click here for:
CORN OYSTERS
Written by ELIZA LESLIE, 1846, Philadelphia, U.S.A.


FOOD0006/0718 click here for:

TOMATES SOSNO
Reviewed by ANDRE BEAUMONT


FOOD0007/0120 click here for:
PINA FLAMENCA
Reviewed by ANDRE BEAUMONT

FOOD0008/0322 click here for:
MENTON LEMON FESTIVAL 2022
Reviewed by ANDRE BEAUMONT





Day of the Triffids approaches - the pineapple keeps growing


After Menton


.... inspired by art


.... all the colours of Antwerp [1]